Adventures in Baking - Milk Chocolate Cookies

These delicious cookies are oversized, chewy and loaded with chocolate. I like making them for my apartment super's family whenever he fixes something in my place.

1. Whisk 1 cup flour, 1/2 cup unsweetened Dutch-process cocoa powder, 1/2 tsp baking soda, and 1/2 tsp salt together.

2. Melt 4 oz good quality milk chocolate with 1 stick of unsalted butter in a double boiler.  Let cool slightly.

3. Combine chocolate mixture, 1 1/2 cups sugar, 2 large eggs, and 1 tsp vanilla in a large bowl. Fold in 4 oz milk chocolate chunks. Add dry ingredients.

4. Cook for 15 minutes.