Where to Eat - Epic Roasthouse (Brunch Edition)

Andrew and I wanted to eat brunch somewhere on the water this weekend since the weather was so gorgeous. We got a beautiful table by the window overlooking the water and started with their house Bloody Mary, which had a great house blend of spices. 

I was dying for some eggs so I got the above perfect soft scrambled eggs with crispy potatoes and Hobb's smoked salmon and caviar. The eggs were perfectly cooked and the crispy potatoes were great. The dish came with way too much smoked salmon which was a bit overwhelming but overall it was tasty. 

Andrew ordered the crab cake Benedict and we also split the side of macaroni and cheese. Andrew had heard it was really good and it was tasty. It was very rich and I loved the shape of the pasta and chives sprinkled over the top. All in all it was a good brunch.